If you’ve never eaten quinoa because it sounds too new-agey or unfamiliar you’ve got to get on the bandwagon with this grain. It is fast to cook, full of flavor, and it’s nutritional values will knock your socks off.
Posts Tagged ‘Peas’
The simple truth behind this dish is that it was the product of my near obsessive need not to throw away leftovers and I had some turkey meatballs and tomato sauce left over in the fridge but I didn’t really want to eat meatballs again so soon. Now, a true bolongese sauce is made from […]