Not much to say here except that this is yummy. I’ll be honest, I wasn’t expecting much. I mean, how likely is it that a low-fat cheesy pasta is actually going to taste good? But, it was, in fact Adam and I were vying for the leftovers the next night!
Posts Tagged ‘Pasta’
Have I mentioned that I’ve developed a deathly fear of letting things go to waste? Well, recently my parents, before going out of town for a bit, gave me a bunch of random things from their fridge so that they wouldn’t (say it with me) go to waste. I felt compelled to do something with […]
This morning Evelyn had pancakes for breakfast… and lunch was going to be macaroni and cheese. While eating breakfast she asked what she was going to have for dinner and I told her that it had to be vegetables and protein since she was eating starch for the two other meals. After thinking for a […]
My friend Susan is a total inspiration to me in terms of cooking. She has a boldness in her cooking that I admire. She seems to be able to tackle any cuisine with confidence and she pulls it off. I happen to be a huge fan of sesame noodles and order them everywhere that I […]
I know… I did it to you again with the homemade ravioli. But, if you made the lamb and feta ravioli you know how easy they really were to make AND that they were tastier than any ravioli you could have bought anywhere this side of Rome. Right? Well, maybe that’s an exaggeration, but we […]
Mark Bittman is one of my food heroes and I was bummed when he stopped his weekly column in the NY Times recently. For those of you who didn’t know it, it was called The Minimalist and, in my humble opinion, the best thing he did was show you that you really could cook anything. […]