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Archive for the ‘Pasta’ Category

I suspect you have a pretty good idea what a plate of linguine looks like. No, no red sauce, just the pasta. In your mind’s eye throw on top some breadcrumbs and olive oil. Got the picture? Good, now I don’t feel bad about not having a picture for you!

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Not much to say here except that this is yummy. I’ll be honest, I wasn’t expecting much. I mean, how likely is it that a low-fat cheesy pasta is actually going to taste good? But, it was, in fact Adam and I were vying for the leftovers the next night!

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I. Love. This. Pasta. I’m almost tempted to leave this post at that, but that wouldn’t be enough to tell you about it’s lightness, the brightness of the lemon, how quick and easy it is to make.

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You know how some recipes evolve every time you make them? Well, this one evolved over the course of one single preparation. I happen to love mushrooms, tomatoes, and pasta so the idea of a spaghetti sauce made with mushrooms was instantly appealing to me. It was the second Alli recipe I tried and I […]

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Soft Shell Crab and Linguine

This picture is lame, I know. It’s actually remarkably well in focus for me, but I clearly used the wrong back drop because it’s the same color as the food and it all blends together. But we ate it all so I can’t take another picture. Besides, it’s not really a “pretty” meal but it […]

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There’s nothing like a cold pasta salad on a hot summer day. But, as much as I love mayonnaise mixed into regular old tuna fish or hard boiled eggs I really rebel against it when it’s mixed with pasta. It just doesn’t work for me so I tend not to make many cold pasta salads.

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I’ve made spinach pesto for you before. So, this recipe may seem oddly redundant, but changing the cheese changes so much that this version has a flavor all of it’s own that is distinctly different from the original.

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I have a cookbook called The Whole Foods Market Cookbook. I love it. But I rarely cook from it. When I examine this I have to admit that as much as I adore my cookbooks, and would fight to the death to keep them, I rarely cook from them. I have many of the requisite […]

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Have I mentioned that I’ve developed a deathly fear of letting things go to waste? Well, recently my parents, before going out of town for a bit, gave me a bunch of random things from their fridge so that they wouldn’t (say it with me) go to waste. I felt compelled to do something with […]

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This morning Evelyn had pancakes for breakfast… and lunch was going to be macaroni and cheese. While eating breakfast she asked what she was going to have for dinner and I told her that it had to be vegetables and protein since she was eating starch for the two other meals. After thinking for a […]

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